Tuesday, September 04, 2007

Faustina

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We've loved the look of Faustina since it took up residence in downtown Salt Lake City a little under two years ago. Between the smooth gray river rocks lining the front path and the avocado green walls inside, it embodies more than a few of our favorite things.

And yet we could probably count on one hand the number of times we've been to the Italian-inspired eatery. Given that we both work in the burbs, it just isn't a convenient lunch spot for us. So with Friday being the conclusion of a grueling workweek and the launch of a holiday weekend, we decided to get the party started with a decidedly downtown meal.

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Shrimp Bisque - served with grilled prawn and cilantro confetti - $4.25

The soup was poured table side: silky bisque cascading into a bowl of shrimp and cilantro.

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Lobster Ravioli - $11.25

Light and refreshing. J cleaned his plate.

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Three-Cheese Macaroni - $9.95

Comfort food Faustina-style: thick, creamy and not the least bit hip and thigh friendly. I'm thinking this is a little combo of asiago, cheddar and romano.

Faustina's such a beautiful little retreat...hopefully we'll get back sooner as opposed to later.

- K

Faustina
454 East 300 South
Salt Lake City, UT 84111
801.746.4441

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